I set this blog up to post about what I made for dinner last night. Sometimes it's a recipe, other times it's an experiment. Either way, it's always made in our half-galley kitchen, which has a counter space of roughly 25 inches by 36 inches. It's the only free space I have between the stove and the sink. Sometimes my laptop is sitting there also, in addition to the coffee maker. If there are dishes drying, that's another 15 inches gone. If anything, I can prove that counterspace is all about perspective. Cooking, on the other hand, is about courage.